How long does it take to cook at 16 pound turkey?
Roast the turkey. The rule of thumb for cooking a turkey is 13 minutes per pound. So our 16-pound turkey was estimated to cook in about 3 1/2 hours. However, some factors like brining the bird, cooking with an empty (un-stuffed) cavity, and leaving the legs un-trussed will contribute to much faster cooking.
How long do I cook a 16 pound turkey and at what temperature?
To kill all bacteria, a turkey must be cooked to an internal temperature of 165°F….If your turkey weighs 15 to 16 pounds, roast it at:
- 425°F for 3 to 3¼ hours.
- 400°F for 3¼ to 3½ hours.
- 350°F for 3½ to 3¾ hours.
- 325°F for 3¾ to 4 hours.
How long does it take to cook a 16.2 lb turkey?
How long to cook a turkey per pound? For an unstuffed turkey (fresh or defrosted), the general rule is about 15 minutes per pound at a 325°F regular oven according to the USDA. If you’re using a convection oven, your turkey will cook slightly faster.
Do you wash a turkey before cooking?
Many consumers think that washing their turkey will remove bacteria and make it safer. However, it’s virtually impossible to wash bacteria off the bird. The only way to destroy bacteria on your turkey is to cook it to a safe minimum internal temperature of 165 °F as measured with a food thermometer.
How long does it take to cook a 16 pound turkey?
Roast the turkey. The rule of thumb for cooking a turkey is 13 minutes per pound. So our 16-pound turkey was estimated to cook in about 3 1/2 hours. However, some factors like brining the bird, cooking with an empty (un-stuffed) cavity, and leaving the legs un-trussed will contribute to much faster cooking.
When to take Turkey out of oven to check doneness?
After about 3 hours, insert an oven-safe thermometer deep into the thigh without touching the bone. Begin checking the turkey for doneness about 30 minutes before the recommended cook time. Your turkey is done when the temperature with a meat thermometer is 180° F in thigh and 170° F in breast or stuffing.
How long does it take to cook a Turkey in the oven?
While the best temperature to cook a turkey is always 325 degrees F, how much time your bird will need in the oven will depend on its weight. An unstuffed 8-pound turkey can take less than 3 hours, while a stuffed 24-pound turkey can take over 5 hours.
Can you cook a Turkey in an electric roaster?
An electric turkey roaster can be a handy tool when cooking a turkey. It frees up the oven, so it’s available to bake all your side dishes! Electric roaster ovens cook at approximately the same temperature and in the same amount of time as a conventional oven.
